Self-employed chef

Are you the one who always lovingly puts several courses on the table for family and friends? Does your kitchen look great and do you enjoy working with the best equipment to serve beautifully laid out plates on the table? Then get started as a Self-employed Chef at the best family business in the Netherlands!

“AS AN INDEPENDENT WORKING COOK YOU CREATE THE BEST SMELL AND TASTE EXPERIENCE!”

WHAT ARE YOU GOING TO DO?

You cook with passion! You are involved in every step of the preparation process, from the Mise en Place to preparing beautiful dishes.

FURTHER:

• You work together with the Sous Chef;
• You provide your input for compiling and adjusting menus, the map and methods;
• You will monitor the quality of ingredients and dishes, maintaining high standards;
• Ensure strict compliance with hygiene regulations and standards.

WHO ARE WE?

Van der Valk Hotel Plaza Beach & Dive Resort is part of the largest catering family business in the Netherlands. This hotel, together with a number of other hotels at home and abroad, is part of the Van der Valk International (VDVI) holding. Our all-inclusive resort is located in the most beautiful place on Bonaire: right on the sea, where you can snorkel from the beach and admire one of the most beautiful reefs on the island. The cherry on top is that you have a beautiful view of Klein Bonaire from the resort.

WHAT DO WE OFFER?
Working at Plaza Beach & Dive Resort Bonaire means experiencing the ultimate mix of hard work and fully enjoying everything this sun-drenched island has to offer together with the nicest colleagues! The entrepreneurial character of the Van der Valk family is also reflected in the employees. With ample growth opportunities and a powerful team committed to providing our guests with a fantastic experience, working with us is never boring.

YOU CAN ALSO COUNT ON:

• A market-based salary, tailored to your knowledge and experience;
• Working within an entrepreneurial family business, in the most beautiful environment and an international community;
• Nice discounts on fashion, electronics, days out and more via the Valk Advantage program.

WHAT ABOUT YOU?

You are full of energy and enjoy working with the team to ensure a smoothly running kitchen. You are friendly to guests and your colleagues. For you, hospitality means going that extra mile to ensure that our guests leave the restaurant with a smile. 

IN ADDITION, IT IS NICE IF YOU;

• You have at least completed the training to become an Independent Working Chef;
• You have at least 2 years of experience in luxury hotels;
• You can be deployed flexibly, including in the evenings and/or on weekends;
• You have relevant work experience in the catering industry;
• You want to work as a chef for at least one year.
• You are independent and like to tackle things.

INTERESTED?

Got excited about this beautiful place? Time to apply! You can do so by leaving your resume and motivation letter via the button below.

Do you dream of a life on this beautiful island, but you don't live here yet? Don't hesitate to contact us about the possibilities!