Sous Chef

Here, you'll find more than just a kitchen; it's a place for innovation and education. With a starting salary of USD 2,400.00 gross per month for a full-time workweek, we offer you the opportunity to develop yourself and broaden your culinary horizons. We provide a stage where your talents are not only appreciated but are essential to our journey towards a 5-star status.

WHAT WILL YOU BE DOING:

• You will be the right hand of our head chef, setting the tone in the kitchen, training your team, and ensuring that every plate that leaves the kitchen is a masterpiece.
• Reporting to and advising the Head Chef while keeping the culinary guest experience at the forefront.
• Assisting the Head Chef in planning and developing the menu.
• Leading and coordinating kitchen activities, especially in the absence of the Head Chef.
• Training and guiding the kitchen team to ensure that dishes are prepared according to recipes and quality standards.
• Overseeing the preparation and presentation of dishes to ensure consistency and a flavorful presentation.
• Maintaining a clean and organized kitchen environment according to food safety standards.
• Managing inventory and placing orders to ensure smooth kitchen operations.
• Actively contributing to the development and implementation of new menu items and culinary concepts.
• Maintaining a positive and constructive working environment within the kitchen team.

WHO ARE WE
Van der Valk Plaza Beach & Dive Resort is part of the largest hospitality family business in the Netherlands. This hotel, along with several other hotels both domestically and internationally, falls under the Van der Valk International (VDVI) holding. Our all-inclusive resort is located in the most beautiful spot on Bonaire: right by the sea, where you can snorkel from the beach and admire one of the island's most stunning reefs. The cherry on top is the breathtaking view of Klein Bonaire from the resort.

WHAT DO WE OFFER
Working at Plaza Beach & Dive Resort Bonaire means experiencing the ultimate mix of hard work and thoroughly enjoying everything this sun-soaked island has to offer alongside the most amazing colleagues! The entrepreneurial spirit of the Van der Valk family is reflected in our staff. With ample growth opportunities and a dedicated team committed to providing our guests with a fantastic experience, working with us is never dull.